Le Creuset 2.25-qt. Braiser Cerise

The smallest Le Creuset enameled cast iron braiser is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. It’s perfect on the stove, in the oven, and on the table. The wide base allows ingredients to be placed in a single layer for searing; once liquid is added, the domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, casseroles and serving at the table. The easy-to-clean porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe. Oven safe to 500° F, 425° with the lid in place. 13.9” in diameter, 4.9” high.