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Harold Imports Company, Inc.

French Fry Cutter




Style : 20000

With this stainless-steel cutter, you can quickly create thick-cut steak fries and thin-cut shoestring fries by the dozens, with a few simple pushes on the handle. Regardless of your choice, you'll get uniform-sized pieces that cook evenly. The cutter's suction base attaches securely to any smooth, nonporous surface, so it stays in place while you're cutting. The two cutting grids are classic French fry (25 holes) or julienne/shoestring fries (49 holes), and each grid has it's own matching pusher plate.

You can think beyond fries and prepare julienne-cut vegetables, like zucchini, cucumbers or sweet potatoes, to create party platters, lunch snacks and more. Peel and prepare potatoes and veggies to measure no larger than 3" long by 2" wide, and slice off the ends, so they're flat. Lift the handle, place cut vegetables inside horizontally, and lower the handle with a slight rocking motion to push the spuds or vegetable through the cutting grid.

Made of 18/8 stainless and soft rubber, the french fry cutter measures 10.5" x 3.75" 5" high. It easily comes apart for cleaning, which should be done by hand with warm, soapy water.